I am in love with coconut at the moment! It all started with Connoisseur’s new Sumatran Coconut ice cream, and now I’ve found myself drawn to every recipe I stumble across that features coconut.
Kia Ora from New Zealand everyone, where Jarrad and I are spending the next 10 days travelling. We arrived in Auckland yesterday, and spent the afternoon eating our way across the city.
Yep, I’m at it again with the baking. Today’s recipe is another Lyndel Miller cake (the Lychee Cake I made back in this blog post is also one of hers), because to be honest, the woman is a baking genius.